Main dishes

see recipe

Duck Breast with Portobello Mushrooms and Basmati Rice

see recipe

Roast Duck with Chinese 5-spice and Salad with Orange Dressing

see recipe

Pappardelle with Duck Ragu

see recipe

Glazed Christmas Duck with Chestnuts and Apples

see recipe

Duck Breast with Pumpkin Puree and Wine & Plum Sauce

see recipe

Roast Duck with Cherry Sauce

see recipe

Confit Duck Legs with French Lentils

see recipe

Roast Duck with Sour Cabbage

see recipe

Slow-Cooked Duck with Fresh Rosemary